Dr. Dhariy Alewi Presents Seminar on Food-Borne Helicobacteriosis at Knowledge University

Erbil, September 22, 2024

Dr. Dhariy Alewi from the Department of Medical Laboratory at Knowledge University presented a compelling seminar entitled "Food-Borne Helicobacteriosis", shedding light on the impact of food-borne transmission of Helicobacter infections. The seminar, which took place on campus, attracted an audience of students, faculty members, and healthcare professionals eager to learn about the latest research on food-borne pathogens and public health implications.

the presentation explored the risks associated with Helicobacter species in food, transmission routes, and the clinical outcomes of infections, particularly in relation to gastrointestinal diseases. He highlighted recent advancements in diagnostic techniques and preventive measures, underlining the need for improved hygiene standards in food handling and preparation.

The seminar sparked an engaging Q&A session, with attendees discussing strategies to control food-borne pathogens and the role of public awareness in preventing infections. Dr. Dhariy’s research is particularly relevant for communities where food safety is a growing concern, reinforcing Knowledge University's commitment to addressing public health challenges through research and education.